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Katrin y el jamon

personal food blog

meet me

Hi, I'm Katrin, a passionate food blogger who simply can't resist the joy of cooking and eating.

My love for food has taken me on a wild journey, traveling to over 55 countries, where I indulged in some of the most delicious dishes the world has to offer. From street food stalls to gourmet restaurants, I’ve tasted it all—and I can’t get enough!

Cooking is my way of bringing the world to my kitchen. I love experimenting with flavors and combining different culinary traditions to create unique dishes.

I’m excited to share my creations with you and can’t wait to hear your feedback! Feel free to leave your thoughts and let me know how my recipes turn out for you—I’d love to hear from you. Happy cooking!

Each recipe is a new adventure, and I hope that when you try them, you’ll be inspired to explore the world of food in the same way I have.

Asparagus with Mustard Vinaigrette
Snacks

Asparagus with Mustard Vinaigrette

One of the simplest and most delicious ways to enjoy asparagus while it's in season. Tender-crisp asparagus paired with a...

posted June 22, 2026tags: asparagus, mustard, olive oil
Desserts

Pear, Blue Cheese & Cottage Cheese Lavash Pie

This pear, blue cheese, and cottage cheese lavash pie is one of those recipes that feels almost too easy for...

posted June 16, 2026tags: cottage cheese, egg, honey, pear, pie
Carrot “Salmon” Sandwiches
Snacks

Carrot “Salmon” Sandwiches

Carrot “salmon” is a fun plant-based alternative to smoked salmon. Thin carrot ribbons are gently cooked, then marinated with soy...

posted June 15, 2026tags: carrot, nori, sandwich, soy sauce, veggies
Miso-Roasted-Cauliflower
Dinner

Miso Roasted Cauliflower with Creamy Hummus-Lime Sauce

This roasted cauliflower is packed with umami flavor from miso paste and served over a creamy sauce made with hummus,...

posted June 9, 2026tags: cauliflower, greek yogurt, miso, soy sauce, veggies

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If you’ve got ideas, let’s talk!

info@katrinyeljamon.com
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