This version of panzanella is all about smoky roasted peppers, juicy tomatoes, rustic bread and a bold tomato-oregano vinaigrette. The...
Shakshuka with Chickpeas
A hearty twist on classic shakshuka with chickpeas, sweet peppers, tomatoes, warm spices, and perfectly cooked eggs. Served with thick...
Huevos Rancheros
Huevos Rancheros is one of those breakfasts that instantly lifts your mood.Warm tortilla, silky egg, fresh salsa, creamy guacamole —...
Eggplant Pizza
Ingredients 2–3 medium eggplants 3–4 tbsp tomato sauce or passata 1 garlic clove, minced 100 g mozzarella (or any melting...