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Katrin y el jamon

personal food blog

meet me

Hi, I'm Katrin, a passionate food blogger who simply can't resist the joy of cooking and eating.

My love for food has taken me on a wild journey, traveling to over 55 countries, where I indulged in some of the most delicious dishes the world has to offer. From street food stalls to gourmet restaurants, I’ve tasted it all—and I can’t get enough!

Cooking is my way of bringing the world to my kitchen. I love experimenting with flavors and combining different culinary traditions to create unique dishes.

I’m excited to share my creations with you and can’t wait to hear your feedback! Feel free to leave your thoughts and let me know how my recipes turn out for you—I’d love to hear from you. Happy cooking!

Each recipe is a new adventure, and I hope that when you try them, you’ll be inspired to explore the world of food in the same way I have.

Miso Baked Mushrooms
Snacks

Miso Baked Mushrooms

If you're looking for an appetizer that's incredibly easy to make but tastes like something from a cozy restaurant, these...

posted July 23, 2026tags: miso, mushroom, soy sauce
Liver cake
Snacks

Liver Cake (Savory Layered Liver Pancake Cake)

Liver cake is a classic Eastern European dish that looks like a celebration cake but is actually made with tender...

posted July 21, 2026tags: cake, carrot, liver
Creamy Milk Oatmeal with Caramelized Apricots
Breakfast

Creamy Milk Oatmeal with Caramelized Apricots

This creamy milk oatmeal with caramelized apricots is one of those breakfasts that tastes like dessert but is still simple,...

posted July 16, 2026tags: apricot, oatmeal
Homemade Chicken Sausage with Olives and Chili
Snacks

Homemade Chicken Sausage with Olives and Chili

This homemade chicken sausage is easy to prepare in a sausage mold and turns out tender, flavorful, and perfect for...

posted July 14, 2026tags: chicken, sausage

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If you’ve got ideas, let’s talk!

info@katrinyeljamon.com
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