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Katrin y el jamon

personal food blog

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Tag: armenian

Arishta with Tofu, Soy Sauce & Preserved Lemons
Dinner

Arishta with Tofu, Soy Sauce & Preserved Lemons

Arishta is a traditional Armenian noodle made from coarse wheat flour. Its name literally means "ribbon" in Armenian. While it's...

posted June 30, 2026tags: arishta, armenian, noodles, soy sauce, tofu
The result: incredibly tender trout
Dinner

Armenian-Style Trout in Its Own Juice (Ishkhan)

This is one of the most delicate and traditional ways to cook fish in Armenian cuisine.No heavy sauces, no complicated...

posted April 6, 2026tags: armenian, fish, lemon, trout
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