Ingredients: 1 tablespoon protein powder (vanilla or unflavored) 100g Greek yogurt 100g fresh or thawed strawberries 1 tablespoon chia seeds...
Tamagoyaki (Japanese Omelette) on a Round Pan
Tamagoyaki is a soft, slightly sweet Japanese omelette usually made in a rectangular pan (makiyakinabe). But here’s a twist: you...
Beetroot Roulade with Yogurt & Pickles
Ingredients: For the roulade base: 250 g cooked beetroot (boiled or roasted) 3 eggs 80 g all-purpose flour 1 tbsp...
Silky Chicken Liver Pâté on Toasted Pita with Pickled Onions and Fresh Herbs
A luxe little bite you’ll want to make again and again. If you’ve never made liver pâté before, let me...