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Katrin y el jamon

personal food blog

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Author: Katrin

Potato Patties with Oyster Mushrooms
Dinner

Potato Patties with Oyster Mushrooms

These crispy potato patties with oyster mushrooms are one of those simple recipes that taste way better than expected. Soft...

posted April 14, 2026tags: flour, mushrooms, onion, potato, soy sauce
The result: incredibly tender trout
Dinner

Armenian-Style Trout in Its Own Juice (Ishkhan)

This is one of the most delicate and traditional ways to cook fish in Armenian cuisine.No heavy sauces, no complicated...

posted April 6, 2026tags: armenian, fish, lemon, trout
Gotcha Patties: you think it’s meat… it’s buckwheat 😏
Dinner

Gotcha Patties: you think it’s meat… it’s buckwheat

These patties are one of those “wait… what is this??” moments.Crispy outside, juicy inside, deep umami flavor — and not...

posted April 1, 2026tags: buckwheat, egg, flour, mushrooms, onion, soy sauce
Shrimp-Congee with Dashi & Turmeric
Breakfast

Shrimp-Congee with Dashi & Turmeric

Silky, umami-packed comfort bowl with a smoky twist If you think congee is just “sick-day rice,” this version will change...

posted March 31, 2026tags: dashi broth, egg, mushrooms, nori, rice, shrimp, soy sauce, sprouts, turmeric

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