A luxe little bite you’ll want to make again and again. If you’ve never made liver pâté before, let me...
French Onion Soup with Rye Toast and Mushroom Broth
Here’s my delicious French onion soup recipe, with my personal touches: mushroom broth and Parmesan cheese, and rye toast instead...
Forshmak on Rye Toast
If you’ve never had forshmak, you’re in for something a little unusual… and kind of amazing. This salty-sweet-savory mix of...