You can tell I’ve been on a bit of a savory kick lately, and honestly I blame it on my...
Tamagoyaki (Japanese Omelette) on a Round Pan
Tamagoyaki is a soft, slightly sweet Japanese omelette usually made in a rectangular pan (makiyakinabe). But here’s a twist: you...
Savory Sweet Potato Flatbread with Stracciatella & Basil
This breakfast is simple, wholesome, and insanely delicious — ready in under 15 minutes! Ingredients: 1 small sweet potato (grated)...
Ikura Donburi with Poached Egg
Okay, so maybe not everyone wants a bowl of fish eggs first thing in the morning… but I do 😌Ikura...