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Katrin y el jamon

personal food blog

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Author: Katrin

paella
Dinner

Tomato-Based Paella with Red Mullet and Mussels

With a rich tomato base, golden turmeric, juicy red mullet, and the briny pop of mussels, this paella is pure...

posted July 11, 2025tags: fish, paella, red mullet, rice, seafood, tomatoes, turmeric
cold beet soup
Dinner

Chilled Beet Soup with Tofu, Potatoes, Egg & Cilantro

Creamy, fresh, and full of summer flavor — this chilled soup is perfect for hot days and makes a satisfying...

posted July 9, 2025tags: beetroot, cold soup, cucumber, egg, potato, tofu
Apricot & Prosciutto Summer Salad
Salads

Apricot & Prosciutto Summer Salad

One of the questions I get most in summer is “What can I do with all these ripe apricots?”And honestly...

posted July 8, 2025tags: balsamic, blueberries, burrata, mozzarella, prosciutto, tomatoes, veggies
Savory Sweet Potato Flatbread with Stracciatella & Basil
Breakfast

Savory Sweet Potato Flatbread with Stracciatella & Basil

This breakfast is simple, wholesome, and insanely delicious — ready in under 15 minutes! Ingredients: 1 small sweet potato (grated)...

posted July 7, 2025tags: chickpea flour, egg, stracciatella, sweet potato

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